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Isa Does It
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- by Isa Chandra Moskowitz
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- $19.50
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Martha Stewart's Cupcakes
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- by Martha Stewart Living Magazine
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- $15.00
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The Adventurous Vegetarian
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- by Jane Hughes
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The Encyclopedia of Cookies
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- by Editors of Cider Mill Press
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- $30.00
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The Essential James Beard Cookbook
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- by James Beard
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Costa Rica: Cuisine and Traditions
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- by Isabel Campabadal
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Dutch Oven
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- by FMH Ladies Auxiliary
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- $12.50
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Fresh with Anna Olson
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- by Anna Olson
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Jerusalem
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- by Yotam Ottolenghi
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- $22.00
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How To Be a Domestic Goddess
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- by Nigella Lawson
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- $25.00
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The Nordic Baking Book
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- by Magnus Nilsson
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- $37.50
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The Munchy Munchy Cookbook for Kids
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- by Pierre Lamielle
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- $15.00
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Anita Stewart's Canada
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- by Anita Stewart
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- $25.00
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A Feast of Scotland
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- by Janet Warren
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- $12.00
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Intercourses
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- by Martha Hopkins
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A Field Guide to Canadian Cocktails
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- by Victoria Walsh
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Arthurs: Home of the Nosh
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- by Raegan Steinberg
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Hot Thai Kitchen
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- by Pailin Chongchitnant
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- $21.50
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Moosewood Restaurant Low-Fat Favorites
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- by Moosewood Collective
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Indian-Ish
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- by Priya Krishna
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Seductions of Rice
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- by Jeffrey Alford
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Good Eats 3
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- by Alton Brown
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- $18.50
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Good Eats 2
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- by Alton Brown
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Good Eats
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- by Alton Brown
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