Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering
by Adam Danforth
Trade Paperback
Condition: Near Fine
| Category: | Cookbooks |
| ISBN: | 9781612121826 |
| Language: | English |
| Publisher: | Storey Publishing, LLC |
| Published Date: | 2014 |
| Inventory #: | 432915 |
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